Buddha-Bar Abu Dhabi is now welcoming visitors to enjoy its popular Friday brunch.
Guests can decide to opt for a day or night time affair at the Bohemian styled restaurant that is part of the St.Regis Saadiyat Island Resort where they’ll be treated to a gastronomical delight.
The brunch will kickstart with different garden-fresh salads, Sushi, Nigiri and hot starters that will be followed by some Japanese small bites. The main course is heavy with some strong contenders like the Chilean Seabass, USDA Beef Tenderloin and Wok Chicken Kung Pao.
The culinary team have also put together some wonderful pastries that include Apple Tart Tatin, souffles and a lot more to end your feast on a sweet note. To wash down the delicacies you will be indulging in, you can opt for the package with soft drinks or house beverages.
The restaurant’s Operational Manager Patrick Eissa has said, “The team and I are proud to welcome guests to this unique dining and lifestyle brunch experience. The mesmerizing sharing style menu presents a myriad of dishes from different countries and cities of the Pacific region.”
The morning brunch goes on from 1 pm – 4 pm and the evening brunch starts at 7 pm. Reservations are mandatory as the restaurant operates at limited capacity in line with the health and safety measures.