Inspired by the Louvre Abu Dhabi’s upcoming exhibition
Fouquet’s Abu Dhabi invites food connoisseurs and art lovers to unite and celebrate the beauty of art and delectable French cuisine.
Inspired by the amazing creative works that will be featured in the collection entitled ‘Impressionism: Pathways to Modernity. A special limited edition new menu designed to complement the exhibition has been unveiled at this chic restaurant.
The sumptuous three-course experience has been thoughtfully executed by head chef Balveer Balkissoon. The menu flawless reflects the radical, groundbreaking and brave style of the 19th century impressionist art.
Motivated by the styles of iconic artists such as Manet, Degas, Monet, Pissarro, Renoir, and Cézanne. Witness an unforgettable and magical fusion of flavours, colours and fresh ingredients.
The ‘Impressionism: Pathway to Modernity’ menu begins with a vibrant and delicious appetizer. Roasted veal carpaccio, red beetroot and raspberry mousseline.
The main course presents the finest of the sea. An expertly roasted fillet of halibut, served with a light and healthy side of porcini mushrooms.
Finally an uplifting dessert created by the talented executive pastry chef, Hugo Sipp. Combining fresh, premium-quality strawberries, thick vanilla cream, sweet coulis and refreshing sorbet.
Priced at AED 290/- per person, the three course menu is available from 12th October to 05th February 2023.
To book a table at Fouquet’s Abu Dhabi call 02-2054200 or WhatsApp 050-6996781